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MICROBIOLOGICAL EXAMINATION OF BEVERAGE AND BEVERAGE PRODUCTS - THE ENUMERATION OF YEAST AND MOULDS (COLONY COUNT TECHNIQUE AT 25 °C)
MS 1589 : 2003
Status : Original
Format : PDF

This Malaysian Standard provides guidelines for the enumeration of viable yeasts and moulds in beverage and beverage products by means of the colony count technique at 25 °C.

NOTE. Owing ....Read more to the nature of yeasts and moulds, the enumeration is subject to certain imprecisions.  Close

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MICROBIOLOGICAL EXAMINATION OF BEVERAGE AND BEVERAGE PRODUCTS - THE ENUMERATION OF COLIFORMS (MOST PROBABLE NUMBER TECHNIQUE)
MS 1588 : 2003
Status : Original
Format : PDF

This Malaysian Standard provides guidelines for the enumeration of coliforms present in beverage and beverage products, by means of the calculation of the most probable number(MPN) after incubation at ....Read more 30 °C, 35 °C or 37 °C in a liquid medium, this temperature forming the subject of agreement between the parties concerned.

NOTE. The incubation temperature of 30 °C is used when the aim of the enumeration is technological, the temperature of 35 °C or 37 °C is used when the aim of the enumeration is more in the field of public health. 
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MICROBIOLOGICAL EXAMINATION OF BEVERAGE AND BEVERAGE PRODUCTS - THE ENUMERATION OF MICRO-ORGANISMS (COLONY COUNT TECHNIQUE AT 30 °C)
MS 1587 : 2003
Status : Original
Format : PDF

This Malaysian Standard provides guidelines for the enumeration of micro-organisms present in beverage and beverage products, by counting the colonies growing in a solid medium afteraerobic incubation ....Read more at 30°C.

NOTE. A temperature of 30 °C is that most frequently used for the enumeration of total flora. However, if for particular reasons another temperature is used, it should be indicated in the test report 
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SPECIFICATION FOR CALCIUM HYPOCHLORITE USED FOR POTABLE WATER SUPPLY
MS 1584 : 2003
Status : Original
Format : PDF

This Malaysian Standard specifies requirements for calcium hypochlorite for use in potable water supply service. The main purpose of this standard is to provide purchasers, manufacturers, and supplier ....Read more s with the minimum requirements for calcium hypochlorite, including physical, chemical, packaging, transportation and testing requirements. Close

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SUITABILITY OF NON-METALLIC PRODUCTS FOR USE IN CONTACT WITH WATER INTENDED FOR HUMAN CONSUMPTION WITH REGARD TO THEIR EFFECT ON THE QUALITY OF THE WATER: PART 3: HIGH TEMPERATURE TESTS
MS 1583: PART 3:2003
Status : Original
Format : PDF

This Malaysian Standard describes methods designed to assess the ability of a non-metallic product to affect hot and boiling water intended for human consumption by imparting a discernible taste or an ....Read more y noticeable colour or turbidity. It is also applicable in assessing the leachability in hot water of metals from non-metallic products and the extraction from such products of substances that may be of concern to public health. It is not applicable to the test for growth of aquatic microorganisms (see MS 1583: Part 2: Section 4). Products used exclusively in industrial or steam services are excluded. Close

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SUITABILITY OF NON-METALLIC PRODUCTS FOR USE IN CONTACT WITH WATER INTENDED FOR HUMAN CONSUMPTION WITH REGARD TO THEIR EFFECT ON THE QUALITY OF THE WATER: PART 2: METHODS OF TEST: SECTION 1: SAMPLES FOR TESTING
MS 1583: PART 2: SECTION 1:2003
Status : Original
Format : PDF

This Malaysian Standard describes the preparation of samples of all types of non-metallic products for testing their suitability for use in contact with water intended for human consumption.

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SUITABILITY OF NON-METALLIC PRODUCTS FOR USE IN CONTACT WITH WATER INTENDED FOR HUMAN CONSUMPTION WITH REGARD TO THEIR EFFECT ON THE QUALITY OF THE WATER : PART 2 : METHODS OF TEST : SECTION 4 : GROWTH OF AQUATIC MICROORGANISMS TEST
MS 1583 : Part 2 : Section 4 : 2003
Status : Original
Format : PDF

This Malaysian Standard specifies a method for assessing the ability of a product to promote the multiplication of aerobic aquatic microorganisms in water intended for human consumption. 

....Read more > The method is applicable to all types of non-metallic products used in contact with water
intended for human consumption.
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SUITABILITY OF NON-METALLIC PRODUCTS FOR USE IN CONTACT WITH WATER INTENDED FOR HUMAN CONSUMPTION WITH REGARD TO THEIR EFFECT ON THE QUALITY OF THE WATER : PART 2 : METHODS OF TEST : SECTION 6 : THE EXTRACTION OF INORGANIC CONSTITUENTS
MS 1583 : Part 2 : Section 6 : 2003
Status : Original
Format : PDF

This Malaysian Standard specifies the test procedure for assessing the leachability of inorganic constituents from non-metallic products when used in contact with water intended for human consumption. ....Read more  

NOTES: 
1. In view of the type of product tested and the amounts of additives present, a limiting level of solubility in the extract water (saturation) is unlikely to be attained. 

2. The limit of detection and sensitivity of the method vary according to the particular metal being analysed (see Clause 8).
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SUITABILITY OF NON-METALLIC PRODUCTS FOR USE IN CONTACT WITH WATER INTENDED FOR HUMAN CONSUMPTION WITH REGARD TO THEIR EFFECT ON THE QUALITY OF THE WATER : PART 2 : METHODS OF TEST : SECTION 5 : THE EXTRACTION OF SUBSTANCES THAT MAY BE OF CONCERN TO PUBLIC HEALTH
MS 1583 : Part 2 : Section 5 : 2003
Status : Original
Format : PDF

This Malaysian Standard specifies a screening procedure (simple cytotoxicity test) using a mammalian cell line and a leachate from a product.The results of this procedure will assist in the toxicologi ....Read more cal assessment of the product for use in contact with water for human consumption.
The procedure given in this Malaysian Standard is suitable for all non-metallic materials that may be used in contact with water intended for human consumption. 
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SUITABILITY OF NON-METALLIC PRODUCTS FOR USE IN CONTACT WITH WATER INTENDED FOR HUMAN CONSUMPTION WITH REGARD TO THEIR EFFECT ON THE QUALITY OF THE WATER : PART 2 : METHODS OF TEST : SECTION 3 : APPEARANCE OF WATER
MS 1583 : Part 2 : Section 3 : 2003
Status : Original
Format : PDF

This Malaysian Standard describes a method designed to assess the ability of a product to impart any noticeable colour or turbidity to water intended for human consumption. The method is applicable to ....Read more all types of non-metallic products used in contact with water intend for human consumption. Close

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