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MS 241:1998
SPECIFICATION FOR BREAD (FIRST REVISION)

This Malaysian Standard Specification prescribes the requirements and methods of analysis of white bread, wholemeal bread and enriched bread.

1st Revision
• (none)  / (none)  / (none)
PDF
27/06/2019
46
NSC 21 - Food, Food Products and Food Safety
67.060
75.00
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