MS Preview
MS 1110: PART 3:1989
STANDARD ON MICROBIOLOGICAL
EXAMINATION OF MEAT AND
MEAT PRODUCTS
PART 3 : ENUMERATION OF MESOPHILIC
AEROBIC PLATE COUNT
This Malaysian Standard specifies a reference method for the enumeration of viable mesophilic
aerobic microorganisms in meat and meat products.
Original
• (none) / (none) / (none)
PDF
01/08/2019
14
NSC 21 - Food, Food Products and Food Safety
07.100.30, 67.220.20
15.00