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MS 1434:2018
Biscuits - Specification (First revision)
This Malaysian Standard specifies the minimum requirement and test methods for biscuits for human consumption. It is applicable to crackers, cookies, wafers and specialty biscuits.
1st Revision
• (none) / (none) / MS 1434:1998• (none) / (none) / MS 1433:1998
PDF
30/03/2019
11
NSC 21 - Food, Food Products and Food Safety
67.180.20
15.00