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MS 361 : 2002
SPECIFICATION FOR FRESH, CHILLED AND FROZEN POULTRY (FIRST REVISION)

This Malaysian Standard specifies the requirements for fresh, chilled and frozen poultry. It applies to ready-to-cook poultry for commercial purposes.

1st Revision
• (none)  / (none)  / (none)
PDF
11/07/2019
26
NSC 01 - Agriculture
67.120.20 
45.00
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