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fishing net - Specification (First revision)
MS 629:2023
Status : 1st Revision
Format : PDF

This Malaysian Standard specifies the quality requirements and method of test for fishing nets.

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Hygiene on Board (HOB) practices for fishing vessel - General requirements
MS 2772:2023
Status : Original
Format : PDF

This Malaysian Standard provides the Hygiene on Board (HOB) Practices for fishing vessel and to serve as basic requirements on ensuring the safety of ....Read more pan style='background-color : #c4c5cf'>fish and fishery product for human consumption. Close

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fish-MEAL - VOCABULARY (ISO 7088:1981, IDT)
MS ISO 7088:2005
Status : Original
Format : PDF

This Malaysian Standard defines terms relating to fish-meal.

NOT FOR SALE

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ANIMAL FEEDING STUFFS - SAMPLING (ISO 6497:2002, IDT)
MS ISO 6497:2005
Status : Original
Format : PDF

This Malaysian Standard specifies methods of sampling animal feeding stuffs, including fish feed, for quality control for commercial, technical and lega ....Read more l purposes Close

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IRON ORES - DETERMINATION OF HYGROSCOPIC MOISTURE IN ANALYTICAL SAMPLES - GRAVIMETRIC, KARL fishER AND MASS-LOSS METHODS (FIRST REVISION) (ISO 2596:2006, IDT)
MS ISO 2596:2011
Status : 1st Revision
Format : PDF

This Malaysian Standard specifies the following four test methods for the determination of the hygroscopic moisture content of test samples:
Method 1 -- Gravimetric method;
Method 2 -- K ....Read more arl Fischer volumetric method;
Method 3 -- Karl Fischer coulometric method;
Method 4 -- Mass-loss method.

Any of these methods is applicable wherever the analytical value of a chemical constituent is to be calculated to a dried sample basis in the following ore types.
a) Processed ores containing metallic iron (direct reduced iron).
b) Natural or processed ores in which the sulfur content is greater than 0,2 % (mass fraction).
c) Natural or processed ores in which the combined water is greater than 2,5 % (mass fraction).

Any of these methods is applicable to a concentration range of 0,05 % (mass fraction) to 4,5 % (mass fraction) hygroscopic moisture.

NOTE 1 Where the reportable moisture content of a commercial consignment of ore is required, the procedure in ISO 3087 is used.

NOTE 2 With
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Formulated fish Feed - Specification
MS 2538:2013
Status : Original
Format : PDF

This Malaysian Standard prescribes the specification for formulated fish feed. This standard applies for feed used for freshwater and marine ....Read more ='background-color : #c4c5cf'>fish. Close

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Formulated fish Feed - Specification
MS 2538:2013, AMD. 1:2015
Status : Amendment 1
Format : PDF

This Malaysian Standard prescribes the specification for formulated fish feed. This standard applies for feed used for freshwater and marine ....Read more e='background-color : #c4c5cf'>fish. Close

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Steel wire ropes for general purposes - minimum requirements (ISO 2408:2004, IDT)
MS ISO 2408:2004 (CONFIRMED:2012)
Status : 1st Confirmation
Format : PDF

This Malaysian Standard specifies minimum requirements for the manufacture and testing of stranded steel wire ropes for general purposes, including lifting equipment such as cranes and hoists. Ropes f ....Read more or slings are also dealt with, and tables giving minimum breaking forces for the more common sizes, grades and constructions of stranded rope presented. It is applicable to single-layer, rotation-resistant and parallel-closed ropes made from wires of uncoated (bright), zinc-coated and zinc-alloy coated finish in rope diameters of up to 60 mm, supplied as bulk manufacture. It is not applicable to ropes for

- mining purposes,
- aircraft control,
- the petroleum and natural gas industries,
- aerial ropeways and funiculars,
- lifts, or
- fishing purposes.
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fish INSPECTION – GUIDELINES
MS 2041:2007
Status : Original
Format : PDF

This Malaysian Standard is for on-site inspection to be used by the competent authority at entry and exit points, landing points, wholesale and retail markets. It covers fresh, chilled and frozen ....Read more n style='background-color : #c4c5cf'>fish and applies to whole round, gutted and filleted fish. The purpose of this standard covers fish inspection based on the degree of freshness or quality for human consumption. It describes or lays out the requirements for sampling procedures, sensory attributes, grading, equipment, evaluation area, inspection and evaluation procedures and training. 
NOTE. This standard is not applicable for live fish inspection and fish for animal feed Close

NOT FOR SALE

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fish inspection - Guidelines (First revision)
MS 2041:2017
Status : 1st Revision
Format : PDF

This Malaysian standard gives guidelines to wholesalers, distributors, retailers, and processors on fish inspection for its freshness and quality for hu ....Read more man consumption. This standard describes the requirements for inspection, defect, equipment and evaluation area, recording, training of fish inspector and legal requirement. 
This standard applies to fresh, chilled and frozen finfish, crustacean, cephalopods and mollusc. It is not applicable for live fish inspection.
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