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MS No. :

MS 1783:2005

MS Title :

EDIBLE ICE IN FOOD PROCESSING AND FOOD SERVICES - SPECIFICATION

Description :

This Malaysian Standard specifies requirements for edible ice used in food processing and food services. It includes the bacteriological, physical and chemical tolerances

Status :

Published

Withdrawn Replaces :

• (none) / (none) / (none)

Format :

PDF

Approval date by Minister :

06/05/2019

Total Pages :

Sector :

NSC 01 - Agriculture

ICS :

67 67.040

Price (RM) :

15.00