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MS No. :

MS 1283:2005 (CONFIRMED:2012)

MS Title :

OYSTER FLAVOURED SAUCE - SPECIFICATION (FIRST REVISION)

Description :

This Malaysian Standard specifies the requirements for oyster flavoured sauce

Status :

Published

Withdrawn Replaces :

• (none) / (none) / (none)

Format :

PDF

Approval date by Minister :

31/07/2019

Total Pages :

Sector :

NSC 21 - Food, Food Products and Food Safety

ICS :

67.120.30, 67.020

Price (RM) :

15.00