Household and similar electrical appliances - Safety - Part 2-36: Particular requirements for commercial electric cooking ranges, ovens, hobs and hob elements (Second revision) (IEC 60335-2-36:2008, IDT)
This Malaysian Standard deals with the safety of electrically operated commercial cooking and baking ranges, ovens, hobs, hob elements and similar appliances not intended for household use, their rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances.
These appliances are used for example in restaurants, canteens, hospitals and commercial enterprises such as bakeries, butcheries, etc.
The electrical part of appliances making use of other forms of energy is
also within the scope of this standard.
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24/07/2025
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NSC 05 - Generation, Transmission & Distribution of Energy
