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MS No.
:
MS 1499-1:2018
MS Title
:
Sensory evaluation - Part 1: Vocabulary (First revision)
Description
:
This Malaysian Standard defines terms relating to sensory evaluation. It applies to all industries concerned with the evaluation of products by the sense organs.
Status
:
Published
Withdrawn Replaces
:
• (none) / (none) / MS 1499: PART 1:2000
Format
:
PDF
Approval date by Minister
:
31/03/2019
Total Pages
:
37
Sector
:
NSC 21 - Food, Food Products and Food Safety
ICS
:
67.240
Price (RM)
:
60.00
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