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MS 954 : PART 13 : 1989
METHODS OF TEST FOR MEAT AND MEAT PRODUCTS : PART 13 : DETERMINATION OF METAL CONTAMINATION
This Malaysian Standard specifies the methods for the determination of the metal contaminants such as arsenic, tin, antimony, mercury, lead, copper, zinc and cadmium in meat and meat products.
Published
• (none) / (none) / (none)

PDF

01/08/2019
16
NSC 21 - Food, Food Products and Food Safety
67.05067.220.20
30.00

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